Taste Award Winning Spanish Iberian Deli Products at the #FBC15 #strEATParty!

We are delighted that Iberian Deli (@IberianDelicouk) will be serving up their delights at the #FBC15 StrEAT Party! We caught up with them to find out more about their award winning delicacies!
Iberian Deli logo
Iberian Deli was created to bring British people the best products from the Iberian peninsula (Spain and Portugal). The initial idea came from Spanish partner Antonio’s repeatedly endured disappointment of products claiming to be prime Iberico Spanish all around the world coupled with noticing the growing number of delicatessen markets.
All of our the products are directly sourced from the producers and elaborated products are prepared with traditional family recipes. Iberico products are sourced from one of the most exclusive and high quality producers that have been serving Spanish royals for 3 generations.
We have been in operation since January 2014 doing various markets, catering events and big public events (like the Oxford/Cambridge race day). Michael has over 30 years catering and management experience and Antonio has the commercial and networking skills gained working in the financial services industry as a public affairs expert.
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We are exclusive distributors of Cardeno Acorn Fed Iberico Products. Since we started the distribution of these products they have earned several awards.
Cardeno Iberico Acorn Fed Ham:  Two Stars** @Great Traste Awards 2014 and Three Stars*** Superior Taste Award 2015 from The International Taste & Quality Institute

Cardeno Iberico Acorn Fed Lomo (Loin): Two Stars ** Superior Taste Award 2015 from The International Taste & Quality Institute

Cardeno Iberico Acorn Fed Morcon (Special Chorizo): Two Stars** @Great Traste Awards 2015

FBC15-Connecting-Bloggers-and-Brands
street-feederWhere can we usually find you trading and where can we find your products?
We attend several markets across the City of London, where we offer a select range of Iberian acorn-fed pork delicacies for sale, including our 42-month aged ham, cured loin and special chorizo. Come along and try the gourmet products that your taste buds have been waiting for!
Venn Street (Clapham) on Saturdays
Bishops Park (Fulham) on Sundays
We are exclusive distributors of Cardeno Acorn Fed Iberico Products
What other events do you take part in throughout the year?
This year we were at Cambridge/Oxford boat race.
How can bloggers help and or work with street traders?
Unless having a big name/ money behind, Bloggers are essential to give exposure word of mouth to street traders and create a following.
LOMO CON CAÑA (2)
How do you see the street food revolution growing or changing?
Street food is growing and unfortunately decreasing in quality. It seems there is a growing number of traders that give priority to making money fast rather that keeping up standards which was what made street food become a revolution in the first place. In some cases this decline in food quantity and quality for a higher price has been triggered by well established brands entering the street food sector.
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