Although she was trained as a journalist, Hannah’s (@HannahJade__) main creative outlet is now her food blog, The Littlest Bakehouse, aimed at those who, like her, don’t get home from work till late in the evening and don’t want to tackle an ingredient list as long as their arm, and the people who spend their days dreaming about what they’ll bake at the weekend. She often has to contort herself into bizarre poses in order to take photos and make the most of the one decent window in her tiny London flat, and cooks in a kitchen you can bare fit two people into. She’s new to the food blogging world, having only started The Littlest Bakehouse in November 2012, but likes to think she makes up for it in sheer enthusiasm. By day she’s a professional pedant (sub editor) for a website.
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