Lucy Harvey has lived in London and worked as a prop stylist for 10 years. Upon completing her Degree in Textile Design Lucy dabbled in all kinds of styling work including fashion, costume and interiors but eventually committed to the beautiful world of prop styling for food photography. The process of layering textures and colours and thinking about scale and design perfectly compliments her first love of surface pattern, embroidery, collage and print. Her first client was Sunday Times Style Magazine and she has since worked for numerous magazines, newspapers, advertising campaigns and recipe books, including Delicious, Good Food, Sainsbury’s, M&S, The Great British Bake Off. See www.lucyharveystylist.co.uk for more details.
Lucy will be revealing how to ‘fake it’ and ‘keep it real’ when composing your own sets for photographing food. She will unpack the nuances of various popular styling trends. Share her experiences on working with proportion, scale, composition and colour and offer tips and inspiration for sourcing and making your own interesting and beautiful props.
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