We recently announced, with great excitement and gratitude, Cuisinart’s participation as a partner at FBC11. Cuisinart has not only been truly generous with FBC by supplying us with some of their outstanding products (namely the Professional Hand Blender, Elite Power Blender and the Griddle and Grill) for Celebrity Chef Anjum Anand to use during the videography workshop, but also an outstanding prize giveaway where one lucky winner will get to take home an Elite 3.8L Food Processor at conference.
If that wasn’t enough, Cuisinart will also be giving away two full weekend conference tickets to two very lucky winners. Even those who have already registered are also in with a chance of winning and here’s how:
How can you become one of the lucky winners, you ask?
2) Include an introduction to FBC11 and how Cuisinart is helping two lucky winners get a free entry to the full weekend conference including an opportunity to participate in the cooking demonstration with Celebrity Chef Anjum Anand.
4) Tweet your smoothie recipe with ALL of the following hashtags: #Cuisinart #Anjumanand #FBC11
5) Unlimited smoothie recipe entries allowed- each recipe should be included as a separate post
6) Return to this post and leave a link to your smoothie recipe post in the comments section
The two lucky winners will be announced on the 12th of July, 2011. This is not a competition and is a giveaway where bloggers will be selected at random.
Cuisinart FBC11 Full Weekend Conference Ticket Giveaway Terms & Conditions
Admission is valid for 13, 14 and 15th August 2011 conference dates only
Admission is for the general conference only NOT Photography workshop.
This giveaway is for admission into the conference only and does not include travel, accommodation or expense costs associated with attending this conference.
Recipe entries are only accepted in the comments section of this post; entries left in the comments of any other post will not be recognized.
Entries should be submitted before midnight GMT on Friday the 8th of July ; more than one entry per person (Twitter or recipe post) is allowed as long as it’s a different recipe and within a new and separate post
For over 30 years, Cuisinart’s aim has been to produce the very finest kitchen equipment to give home cooks the opportunity to prepare professional quality home cooked meals with ease. All Cuisinart products are precision engineered for exceptionally long life and durability while also being easy to use. From the legendary Cuisinart Elite Food Processor to the innovative Cuisinart Soupmaker that won the accolade of Housewares Product of the Year in 2010, Cuisinart’s range covers a broad section of product categories – come and see them in action at this year’s event.
TV Chef and Cookery Writer, Anjum Anand is widely respected as one of the world’s leading authorities on Indian Cuisine.
Anjum has won a legion of fans with her warm, knowledgeable approach and for her advocacy of fresh and healthy Indian food that can be easily cooked at home and enjoyed by all the family. Her passion for excellence and entrepreneurial flair has led her to become a highly sought-after consultant who is rapidly expanding her repertoire into new markets and innovations.
In total, Anjum has written five books generating sales in excess of 500,000. The books are Indian Every Day (2003), Indian Food Made Easy (2007), Anjum’s New Indian (2008), Eat Right for Your Body Type (2010) and her very latest book ‘I Love Curry’ (2010).
In 2007, Anjum first appeared on our television screens with her series Indian Food Made Easy on BBC 2, followed in 2008 by a second series watched by over 3 million viewers. Both series have aired around the world and established Anjum as a warm, confident and capable presenter, with the knowledge and expertise of a top class chef.
Anjum’s new range of Indian food, The Spice Tailor, will be launched in Waitrose at the end of July.
Food Blogger Connect, was founded in 2009, and is Europe’s first and only conference and forum for food bloggers and food writers bringing together award-winning, star-profile, guest speakers and attracting bloggers from all over Europe and beyond (Canada, Singapore, Brazil, India).
For the last two years, FBC has formed a tightly-knit community uniting food bloggers and food industry folks together in real life. News of the last event reached an estimated audience of half a million readers and was covered by the likes of Times Online and the Associated Press.
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